FOOD HYGIENE

QUAT-F 3127 No rinse sanitizer – Super concentrated

QUAT-F RTU 3121 No rinse sanitizer – Ready to use

QUAT-F RTU is a no rinse sanitizer for hard surfaces in food establishments (restaurants, supermarkets, cafeterias, dairies, food processing plants and bars).

When used as directed, QUAT-F RTU reduces the population of the following microorganisms:

BENEFITS

• Ready to use product. Very convenient in areas without automatic dispensing and proportioning system.
• Efficiently sanitizes all hard surfaces.
• Requires no rinsing.
• Does not harm plastic, metal and melamine.
• Without caustic, butyl, petroleum distillates, chlorinated hydrocarbons or composed phenols.
• Without danger to the ozone layer. • Free of substances classified as carcinogenic, mutagenic and reprotoxic (CMR).

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QUAT-F is a no rinse sanitizer which can be used in any establishment requiring higher hygiene standards including places where food is handled and/or processed. QUAT-F can be used to sanitize working surfaces, working utensils, production material and other pre-cleaned, hard, non-porous surfaces found in the food industry and food service facilities (restaurants, supermarkets, cafeterias).

Wide range of efficiency – From 200 ppm to 400 ppm

Requires only 8 mL to 16 mL of QUAT-F per 4 litres of water.

This range offers greater food safety when there is a variation of water pressure that feeds the dosing system and varies the dosage.

BENEFITS

• Super concentrated.
• Sanitizer effective against many microorganisms (see table).
• QUAT-F is a sanitizer for surfaces in contact with food approved without rinsing when the product is used in proportions ranging from 200 ppm to 400 ppm.
• Does not harm plastic, metal and melamine.
• Without caustic, butyl, petroleum distillates, chlorinated hydrocarbons or composed phenols.
• Without danger to the ozone layer.
• Free of substances classified as carcinogenic, mutagenic and reprotoxic (CMR).

Find out

Télécharger le guide d’hygiène en restaurants

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